Cocktails - Beverages

Zuppa Di Funghi

$32

Woodford Reserve Bourbon, Chianti Salt, Citrus, Bitters, Mycelium-Cinnamon Foam 

Whiskey Sour given the Italian influence from Dario's very own Chianti Salt. Mycelium-cinnamon foam is layered on top of the drink to recreate the full-bodied texture of the classic whiskey sour.